Flavourful and nutritious, Ajwain is a commonly used traditional spice in the Indian kitchen. At Ecotyl, we go an extra mile to source these seeds from the finest fields of Rajasthan, where the climatic condition is optimal for its growth. Further, they are sun-dried to retain the freshness and flavour. These seeds do not contain any artificial chemicals or preservatives, only the pure goodness of nature. From easing up symptoms of indigestion to boosting immunity, Ajwain seeds by Ecotyl promote holistic health and wellness.

Ingredients: Organic Ajwain

Health Benefits Of Ajwain

• Since Ajwain is a rich source of dietary fiber, it feeds good bacteria to your gut and improves gut health. It is also effective in reducing acidity, gas, and bloating.
• Ajwain contains bioactive compounds that prevent inflammation. Ajwain seeds can also boost your immunity and help prevent allergies and infections.
• Studies have shown positive results about the use of Ajwain in lowering high cholesterol levels and maintaining blood pressure.
• Lastly, roasting Ajwain seeds and inhaling its fumes helps clear nasal passages and reduce cold and cough.

How to Use Ajwain seeds?
Ajwain seeds can be added to garam masala in a roasted form. These seeds can also be added to vegetables and curries for a unique flavour. You can also take one teaspoon of raw Ajwain seeds empty stomach every day to improve digestion.

Shelf Life: 12 Months