Owing to its nutritive benefits, Jowar is one of the most sought-after foods and a favourite. It can be consumed raw, added to porridge or rotis, or combined with other grains. Ecotyl Jowar is packed with protein, fiber, calcium, and other essential vitamins, ideal for fitness enthusiasts. We source this Jowar from the organic fields of Rajasthan. What’s more? It is incredibly flavourful and gentle on the stomach.

Ingredients: Organic Jowar

Health Benefits Of Jowar

• Rich in fiber, Jowar flour helps reduce LDL cholesterol and reduces the chances of heart ailments and stroke.
• It also helps digestion and prevents gas, acidity, and bloating issues.
• A rich source of iron and magnesium, Jowar helps maintain optimal calcium levels in the body and boosts bone health.
• The high dietary fiber content ensures satiety and keeps hunger pangs at bay, thereby helping weight loss.

How to Use Jowar?
Jowar can be used to make upma, pulao, and porridge. Soak for a few hours before cooking it as required.

Shelf Life: 12 Months