Ecotyl brings you the goodness of Rajgira Atta which is gluten-free and protein-rich with a mild and distinctively nutty sweet taste. It has a significant amount of calcium, iron, and B Vitamins. It is stone-ground to preserve its nutritional value and natural aroma. Amaranth Flour is versatile and can be used to prepare nourishing slices of bread, pizzas, and rotis.

Ingredients: Organic Amaranth Flour

Health Benefits Of Rajgira Atta:

• A rich source of essential dietary fiber, Amaranth facilitates digestion and boosts your metabolism.
• A low-calorie food, it keeps your weight in check.
• Amaranth empowers your immune system and optimizes your immune response. It may help in preventing infections and allergies.
• It has a low glycemic index. It stabilizes blood sugar levels and also prevents diabetes.

HOW TO CONSUME RAJGIRA?
Amaranth can be used to make porridge, salads, and curries. It makes for a lip-smacking topping to any dish of your choice.

Shelf Life: 12 months